Descrizione
Ingredienti della Crema al tartufo nero di Bagnoli
Tartufo min. 90% (Tuber mesentericum), acqua, olio di oliva, sale, aroma.
Ingredienti della Crema al tartufo nero di Bagnoli
Tartufo min. 90% (Tuber mesentericum), acqua, olio di oliva, sale, aroma.
Peso |
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Da oltre 30 anni Vivolo Tartufi vende nel mondo il tartufo fresco italiano.
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Recensioni
Ancora non ci sono recensioni.